Sorry for the delay but we have at last finalised the agenda for our culinary day next Wednesday 25th October in the Renfe.
1030 Opening by the Mayor Luis David Garcia
1045 Presentation of the benefits of a healthy mediterranean diet
1100 Breakfast.
1130 Presentation of recipes and preparation of dishes.
1330 The best bit eating and drinking of the dishes supplemented by others.
The Town Hall of Zurgena is particularly grateful to the following for providing their time and foodstuffs to prepare their homeland dishes.
Fernanda Gasseling and Petra van Wijnen preparing Hutspot met Gehakbal, Traditional Dutch dish
Mahin Chevers is preparing a traditional Persian Stew.
Andree de Jong is preparing a typical Indonesian Satay dish possibly with curried eggs.
Reni Majid from Islamabad is preparing a traditional Pakistani curry.
Beryl Booth is bringing chicken drumsticks and a cheesecake.
Spanish Dishes yet to be announced. But will include a dish from Palaces.
It is needed for logistics for us to know how many are attending so please call me 610194260 or drop me an email with numbers before Sunday 22nd . We are probably restricted to about 40 persons.
Also if you wish to wash down the dishes with alcohol please bring your own wine or beer. Soft drinks will be available free of charge. Everyone is welcome to bring any other food they think would be enjoyed but the first 4 above will do short presentations on their dishes.
These days have been very successful in the past year or two and I hope this will follow the same and is a great opportunity to mix culturally and food wise with our Spanish and other nationality neighbours.
1030 Opening by the Mayor Luis David Garcia
1045 Presentation of the benefits of a healthy mediterranean diet
1100 Breakfast.
1130 Presentation of recipes and preparation of dishes.
1330 The best bit eating and drinking of the dishes supplemented by others.
The Town Hall of Zurgena is particularly grateful to the following for providing their time and foodstuffs to prepare their homeland dishes.
Fernanda Gasseling and Petra van Wijnen preparing Hutspot met Gehakbal, Traditional Dutch dish
Mahin Chevers is preparing a traditional Persian Stew.
Andree de Jong is preparing a typical Indonesian Satay dish possibly with curried eggs.
Reni Majid from Islamabad is preparing a traditional Pakistani curry.
Beryl Booth is bringing chicken drumsticks and a cheesecake.
Spanish Dishes yet to be announced. But will include a dish from Palaces.
It is needed for logistics for us to know how many are attending so please call me 610194260 or drop me an email with numbers before Sunday 22nd . We are probably restricted to about 40 persons.
Also if you wish to wash down the dishes with alcohol please bring your own wine or beer. Soft drinks will be available free of charge. Everyone is welcome to bring any other food they think would be enjoyed but the first 4 above will do short presentations on their dishes.
These days have been very successful in the past year or two and I hope this will follow the same and is a great opportunity to mix culturally and food wise with our Spanish and other nationality neighbours.
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