Below is the menu for the Patron Saint Celebratory meal (for the Patron Saint of Zurgena) to be held at Ballabona on Saturday 27th March at 2.0pm. There is always heavy demand for this meal.
Reservations to be made with either Sebastian 607429456 or Pedro 608322225
This event is could be cancelled if the weather is bad.
MENÚ
COMIDA HERMANDADES VIRGEN DE LOS DOLORES Y PADRE JESÚS RESTAURANTE BALLABONA
1° ENTRANTES
-- Tocino de beta
-- Chorizo
-- Blanquillo
-- Butifarra
-- Bacalao
-- Habas
-- Pulpo a la gallega
-- Croquetas y calamares
-- Tomates con anchoas
2° PLATO
-- Bacalao a la Vizcaína
o
-- Solomillo a la pimienta o a los frutos secos.
POSTRE
-- Tulipa de helado y brochetas de frutas
BEBIDAS
Agua.
Vino tinto y blanco
Cerveza
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